Posted: Oct 31, 2026

Assistant Market Manager

Full-time

Salary: Hourly

Application Deadline: Nov 14, 2026

Position: Assistant Market Manager
Department: Programs and Partnerships
Reports to: Market Manager
Employment Status: Full-Time
Location: The Market, 47 Leavitt Street, Salem, MA
Compensation: $23 to $26 per hour
Benefits: Competitive benefits package, including healthcare reimbursement, 401(k) plan with an employer match, and paid time off (PTO)

The Salem Pantry (TSP) is a leading food security organization working to transform food access across the North Shore. Through its community markets, mobile pantry, home delivery services, and regional distribution network, the organization connects neighbors with fresh, healthy food while strengthening community partnerships and removing barriers to access. Rooted in the belief that food is a basic right, The Salem Pantry is committed to a culture of dignity, inclusion, and collaboration.

TSP is seeking an Assistant Market Manager to support daily Market operations, assist guests with SNAP applications and recertifications, and help ensure efficient, reliable, and dignified access to fresh, healthy food. Located at 47 Leavitt Street, TSP's retail-style Market offers a welcoming shopping experience where guests can select free, nutritious food that meets their cultural preferences and dietary needs. In this public-facing role, the Assistant Market Manager plays a key part in maintaining smooth operations, supporting staff and volunteers, and ensuring a positive experience for every guest.

The ideal candidate is a friendly, engaging, and detail-oriented professional who enjoys connecting with people and creating a welcoming environment. They bring strong organizational, communication, and problem-solving skills, with the ability to manage competing priorities, guide staff and volunteers, and thrive in a fast-paced environment. They welcome and apply constructive feedback to their work and demonstrate a commitment to continuous learning and professional growth. Service-oriented and compassionate, they approach their work with patience and professionalism, treating people of all backgrounds and lived experiences with dignity and respect.

RESPONSIBILITIES

Market Operations

Assist the Market Manager with day-to-day operations and the overall performance of The Market
Open, close, and manage The Market in the Market Manager's absence
Supervise the Market Associate and volunteer teams
Assist guests with SNAP applications, recertifications, and benefits while maintaining guest privacy and accurate records in accordance with federal and state standards
Administer guest relations software
Oversee pest control
Follow the cleaning checklist to maintain store cleanliness and appearance
Maintain daily temperature logs for all freezers and refrigerators

Organizational Engagement

Attend regular team meetings and actively contribute to program planning and review discussions
Collaborate with staff across departments to support organizational goals and initiatives
Assist with additional tasks or organizational needs as requested

Work Environment

The employee will primarily work in a fast-paced, public-facing retail environment at The Market. The position requires prolonged periods of standing and walking, the use of equipment and tools, and the ability to lift 50 pounds or more regularly, with or without reasonable accommodations. The employee may also be required to operate equipment such as powered pallet jacks, with appropriate training provided. Evening and weekend hours may be required.

QUALIFICATIONS

The Salem Pantry seeks an individual who is passionate about its mission and committed to advancing dignified, equitable access to healthy food through daily interactions, program operations, and community engagement. This position requires relevant operational experience, strong organizational skills, and a positive, outgoing attitude, along with a demonstrated ability to engage guests, volunteers, and staff in a welcoming, respectful, and professional manner.

Knowledge and Previous Experience

Required

High school diploma, GED credential, or equivalent educational experience
Bilingual proficiency in English and Spanish
1–3 years of grocery or retail experience

Preferred

Prior experience with grocery or food distribution operations
Previous supervision of or work with volunteers
Proficiency with technology, including inventory management software, Microsoft Office Suite, and Google

Skills and Abilities

Strong organizational and time management skills, with the ability to set priorities, track projects, and meet deadlines
Excellent interpersonal skills and enthusiasm for engaging with people of all backgrounds and lived experiences
Ability to lift 50 pounds or more regularly with or without reasonable accommodations
Strong written and verbal communication skills
Commitment to diversity, equity, inclusion, and belonging
Commitment to organizational culture of trust, learning, dignity, and shared humanity

HOW TO APPLY

Please send a cover letter, resume, and three professional references to Mike Lilley at [email protected] with the subject line Assistant Market Manager.

The Salem Pantry is an equal opportunity employer committed to creating a diverse, equitable, and inclusive workplace. The organization does not discriminate on the basis of race, color, national origin, religion, gender, gender identity or expression, familial status, disability, ancestry, age, marital status, public assistance status, sexual orientation, veteran status or military service, or genetic information.

The organization strongly encourages individuals with historically marginalized identities and lived experiences to apply, including those who are excited about the role but may not meet every qualification. We recognize that valuable skills and experiences come from many paths, and welcome candidates whose backgrounds may differ from those outlined in this job description.